Pete Seghesio behind the counter at Journeymen meat Company in downtown Healdsburg, Cailfornia
Thomas Wilmer

Pete and Cathy Seghesio created a modern incarnation of the old-country butcher shop in downtown Healdsburg, California. The Seghesio’s offer fresh custom cut meat to go, or cooked on-site, with the added twist of wine tasting and culinary treats such as pizzas, salumi and sausages fresh from their wood-fired oven.  

Dovetail Gallery, downtown Healdsburg, California

Patricia Kirkish, owner of the Dovetail Collection Gallery in downtown Healdsburg, California talks about the unique collection of handcrafted furniture, glass, pottery, and unique 3-D paintings. 

Armstrong Redwoods State Natural Reserve
Thomas Wilmer

65 miles north of the Golden Gate is Healdsburg in the heart of wine country. Join Casey Marks, docent at Armstrong Redwoods State Natural Reserve; Ryan Birrer manager at Barndiva Restaurant in downtown Healdsburg, specializing in locally sourced modern country cuisine; and innkeeper John Harasty at historic Haydon Street Inn.  

Healdsburg Shed--winner of James Beard Award for Best Restaurant Design 2014
Thomas Wilmer

A conversation with Perry Hoffman, Culinary Director at the Healdsburg Shed—the winner of the 2014 James Beard Award for best Restaurant Design in America. The Shed is a popular market, café, and community gathering spot in the heart of downtown Healdsburg, California.

Jordan Winery cellars, Alexander Valley
Thomas Wilmer

Tom and Sally Jordan pioneered producing Bordeaux-style California Cabernet Sauvignon in Alexander Valley back in the early 1970s. Join Tom and Sally’s son, John Jordan and Chef Knoll for a visit at the winery. 

Gia Baiocchi serves up some fresh organic juice at her Nectary in downtown Healdsburg, California
Thomas Wilmer

Gia Baiocchi’s Nectary in downtown Healdsburg, California is raising the bar with organic cold-pressed juices and artisanal raw foods. Close by, a block from the Plaza is Sonoma Cider, a leader in California’s burgeoning hard cider industry. Join Kole Christen in Sonoma Cider’s Tap Room.