The Splendid Table

Mondays, 2:00PM - 3:00PM
Lynne Rossetto Kasper

More than just talking about recipes, Splendid Table explores everything about food: the culture, the science, the history, the back stories and the deeper meanings that come together every time people sit down to enjoy a meal.

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Composer ID: 
52ab2d88e1c86c43dc1c3474|52ab2d80e1c86c43dc1c3454

Podcasts

  • Thursday, October 23, 2014 10:00pm
    Daniel Boulud's recipes, Samira Kawash on candy, Tricia Williams on coconut oil, James Bartlett on ghosts.
  • Thursday, October 16, 2014 10:00pm
    Cal Peternell on cooking, Dana Cowin on women, Margarita Arronte on Mexico, a stock taste test.
  • Thursday, October 9, 2014 10:00pm
    Andrew Zimmern on fat, Adam Rapoport on duck confit, Anya von Bremzen on Russia, Julia Herz on beer.
  • Thursday, October 2, 2014 10:00pm
    Mario Batali on farmers, Amy Traverso on cider, Rachael Mamane on stock, Jennifer McGruther on ginger bug.
  • Thursday, September 25, 2014 10:00pm
    Mark Bitterman on salt blocks, Ian Knauer on testing recipes, Joe Yonan on mock meat, Marcie Ferris on women's history.