America’s premier oysters showcased and grilled at Gulf Shores, Alabama’s annual Hangout Cook-off

Dec 4, 2017

Fresh delectable oysters served at Hangout Oyster Cook-off in Gulf Shores, Alabama
Credit Thomas Wilmer

The 10th annual Hangout Oyster Cook-Off Gulf Shores Alabama, the first weekend in November 2017 revisited. Join Kay Morgan with Gulf Shores and Orange Beach Tourism for a walkabout visit with some of America’s top oyster producers. 

We’ll visit with owners, chefs, and oyster farmers including Ole Biloxi Fillin’ Station from Mississippi; regional stars include, Murder Point Oysters, Big Wave Dave’s, Perdido Beach Resort Restaurants, The Royal Oyster, and Sean Beyo representing Hog Island Oysters who traveled from Northern California to showcase distinctive California raised oysters.

Murder Point Oysters is an Alabama family owned business. Tom Wilmer visits with Lane Zirlott.
Credit Kaye Morgan / Gulf Shores & Orange Beach Tourism

The Hangout Oyster Cook-off Gulf Shores, Alabama November 3-4 2017
Credit Thomas Wilmer

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